Gulgulupanchapalam Choornam For chronic skin diseases

Gulgulu Panchapala Choornam is an Ayurvedic medicinal powder containing Guggulu, Triphala, long pepper, cinnamon, and cardamom. Gulgulupanchapalam Choornam is from Kerala Ayurveda tradition. The formulation is given in Sahasrayogam Choorna Prakarana.

Gulgulu Panchapalam Choornam is used for treating chronic skin diseases. It is helpful in removing blood toxins and thus helps in curing skin problems. It contains Triphala (Amla, Harad, Baheda) which is well-known for improving digestion and curing constipation.

Gulgulupanchapalam Choornam is used for sinus, fistula, non-healing wounds, skin diseases, and gas. Here is given more about this medicine, such as benefits, indication/therapeutic uses, composition, and dosage.

Manufacturer: Classical Medicine manufactured by many pharmacies.
Synonyms: Guggulu Panchapalam Choorna
Availability: Online and at medical stores
Type of medicine: Classical Medicine
Main Indication: Detoxification, Fistula, piles, chronic skin diseases

Ingredients of Gulgulu Panchapalam Choornam

Guggul or Guggulu (Commiphora Mukul) 50 grams
Triphala 10 grams
Twak or Dalchini (Cinnamomum Zeylanicum) 10 grams
Ela Cardamom (Elettaria cardamomum) 10 grams
Pippali or Magadhika (Piper longum) 10 grams

Know the Ingredients

Guggulu / Guggul is gum resin of a tree Commiphora Mukul, found in arid- subtropical to tropical climate. Guggulu is highly effective in the treatment of Vata-Vikar and inflammatory conditions.

The gum resin contains guggul sterons Z and E, guggul sterols I-V, two diterpenoids- a terpene hydrocarbon named cembreneA and diterpene alcohol- mukulol, a-camphrone, and cembrene, long chain aliphatic tetrols- octadecan-1,2,3,4-tetrol, eicosan-1,2,3,4-tetrol, and nonadecan-1,2,3,4-tetrol. Major components from the essential oil of gum resin are myrcene and dimyrcene.

The gum resin is bitter, acrid, astringent, thermogenic, aromatic, expectorant, digestive, anthelmintic, anti-inflammatory, anodyne, antiseptic, demulcent, carminative, emmenagogue, haematinic, diuretic, rejuvenating and general tonic.

It is effective in reducing the synthesis of cholesterol in the liver. It reduces serum triglycerides, LDL (bad) cholesterol and increases HDL. It can reduce 14-27% blood cholesterol and triglycerides by 22-30 percent. Guggulu increases metabolism of LDL. Guggulu is used in Ayurveda for the treatment of arthritis, rheumatism, gout, lumbago, disorders of the nervous, respiratory, digestive and circulatory systems. It has anti-inflammatory with strong purifying and rejuvenating properties.

Guggulu is heating in Qualities and reduces Vata-Pitta and Kapha. But when taken in excess, it aggravates pitta. Guggulu is Artavajanana and Promotes menses and hence it is contraindicated in pregnancy. Guggulu is contraindicated in acute kidney infections, excessive uterine bleeding, thyrotoxicosis. Pregnancy and breastfeeding.

Triphala is a combination of Amalaki, Bibhitaki, and Haritaki and used extensively in Ayurveda for the treatment of digestive diseases. It is a tonic for the whole body. It is being used in various gastric disorders including intestinal inflammation. It contains vitamin C, linoleic oil, phospholipids, and other important nutrients. It is a rich source of tannins, which is known to affect the integrity of the mucus membrane. Tannins with their protein precipitating and vasoconstriction effects could be advantageous in preventing ulcer development. It is a Rasayana drug and used for detoxifying and tonifying the body.

Triphala pacifies Vata-Vikar and cleanses the digestive tract. It aids elimination and purification. It tones and strengthens the digestive tract and promote regular and complete the evacuation of the bowels. It helps with the digestion and assimilation of food, improves blood circulation and has anti-inflammatory properties.

Triphala revitalizes the whole body by removing toxins, gas, and distension whilst a nourishing the nervous system. It is good for anemia, fatigue, candida, cancer, allergies, constipation, diarrhea, yeast infections, indigestion, and skin disorders. Triphala and Guggulu, both are a rejuvenating tonic.

Ela / Elaichi (Elettaria cardamomum), is known as lesser cardamom in English. It is cool in potency. It is Tridosh-har, digestive, carminative, nutritive, laxative, and expectorant. It has a diuretic action and gives relief in urinary disorders. The seeds are useful in asthma, bronchitis, throat disorders, piles, gas, vomiting, digestive disorders, and cough.

Pippali is known as Pippali, Pipal, Long Pepper and Dried Catkins. It is fruits of a plant Piper longum. It is pungent (Katu) in taste, hot in potency and sweet (Madhur Vipak) after digestion. The main organs on which it works are digestive, reproductive and respiratory.

It has analgesic, anthelmintic, aphrodisiac, carminative and expectorant properties and is used in the treatment of digestive and respiratory ailments such as gas, bloating, distension, digestive weakness, excess phlegm, asthma, bronchitis, colds, coughs, and laryngitis. It is also used in rheumatic pain, gout, paralysis, etc. as it reduces Vata inside the body, gives relief in pain and digests Ama (toxic waste produced in the body to incomplete digestion).

Pippali increases Pitta inside the body. So, people of Pitta nature should use it cautiously. Moreover, the long term and excessive use of Pippali is contraindicated in Ayurveda.

Dalchini or Cinnamon has carminative, astringent, topical stimulant, aphrodisiac, anti-fungal, antibacterial, diuretic, digestive, stimulant, antiseptic action.

Cardamom and cinnamon help to reduce Kapha and Vata.

Ayurvedic Action Gulgulupanchapalam Choornam

Amanashaka: Destroys Ama.
Balvardhak: Promotes strength.
Deepan: Enkindles the digestive fire.
Kapha-Vatahar: Remover of the Humor of Kapha-Vata.
Lekhaniya: Scrapes waste residues from the channels.
Medhoghna: Clears fat tissue.
Pachana: Digests Ama but does not increase appetite.
Raktashodhaka: Blood purifier
Shothahar: Removes inflammation.
Vatahara: Pacifies Vata Dosha.
Vatashodhana: Clears vata from the body.

Biomedical Action of Gulgulupanchapalam Choornam

Anticoagulants/antiplatelet: Decrease platelet aggregation and inhibit thrombus formation.
Anti-inflammatory: Reducing inflammation by acting on body mechanisms.
Antioxidant: It has the ability to reduce oxidative stress. Hence, it helps in the management of conditions such as leukoplakia, diabetes mellitus, chronic eye disease, and tissue injury.
Antirheumatic: Alleviating or preventing rheumatism.
Antispasmodic: Relieve spasm of involuntary muscle.
Detoxifier: It is a natural blood detoxifier and anti-microbial which helps alleviate skin diseases and enhances the complexion.
Emmenagogue: Stimulates or increases menstrual flow.
Muscle relaxant: Affects skeletal muscle function and decreases the muscle tone.

Benefits of Gulgulupanchapalam Choornam

This medicine is indicated in the treatment of many diseases.
It reduces Ama and Kapha.
It helps in detoxification.
It helps in the treatment of intestinal parasites.
It supports better healing of wounds.
It detoxifies the blood and gives relief in skin diseases.
It reduces body swelling.

Important Therapeutic Uses of Gulgulupanchapalam Choornam

Bhagandar / fistula-in-ano
Chronic Wounds
Ear infections
Fistula
Hernia
Intestinal parasites
Sinus wounds
Skin rashes, scabies, and eczema
Ulcers
Wounds

The Dosage of Gulgulupanchapalam Choornam

The recommended dosage of medicine is 1 gram to 3 grams.
It should be taken once or twice a day.
It can be taken with honey or Gulgulutiktakam Ghritam or Tiktakam Ghritam, etc.
It is to be taken with water.
Or take as directed by a doctor.

Suggestions, Contraindications, Interactions, Side-effects, and Warnings

It is completely safe to take this medicine in recommended doses.
It may or may not work for your condition.
Effectivity of herbal medicine depends on many factors. A medicine suitable for one person may not essentially give the same result in another person.
The exact dose depends on the age, strength, digestive power of the patient, the nature of the illness, the state of the viscera and humours, and the properties of individual drugs.
Keep away from the sight and reach of children.
It contains Guggulu as the main ingredient. Guggullipid is reported to reduce the effect of antihypertensives such as propranolol and diltiazem and so medication should be adjusted accordingly.
It is hot in potency.
It should be taken only in recommended doses. High doses cause a burning sensation acidity, heartburn, etc.
It has Anticoagulants/antiplatelet action. When taken along with warfarin, enoxaparin, heparin, aspirin, dipyridamole, clopidogrel, it may increase the risk of bleeding. Therefore, in such cases caution is advised.
It should not be taken while suffering from dengue.
Guggul is contraindicated in acute kidney infections, excessive uterine bleeding, thyrotoxicosis, pregnancy and breastfeeding.

Pharmacies Making Gulgulupanchapalam Choornam

You can buy this medicine online or from medical stores. Since it is a classical medicine, it is manufactured by many Ayurvedic pharmacies.

Name of some of the Ayurvedic Pharmacies manufacturing this medicine is given below:

Bipha Gulgulupanchapalam Tablets
Kairali Ayurvedic Products Gulgulupanchapalam Choornam
Vaidyaratnam Oushadhasala Gulgulupanchapala Choornam 50g
and many other Ayurvedic pharmacies.