Dabur Mensta Syrup For Healthy Periods

Know the ingredients and uses of Dabur Mensta Syrup. Know the diseases in which this medicine is effective. Learn how to use this medicine. it is very useful in irregular irregular periods, painful periods, periods with abdominal cramps and abnormal bleeding from vagina.

Mensta Syrup is scientifically proven poly-herbal composition of Ashoka, Vasaka and Ghrit Kumari. It is a non-hormonal menstrual modulator and it is very useful in irregular irregular periods, painful periods, periods with abdominal cramps and abnormal bleeding from vagina.

Key ingredients are given below

1. Ashoka dried bark has been used for menorrhagia in India. In India Saraca asoca dried bark as well as flower is given as a tonic to ladies in case of Uterine disorders. Saraca asoca stem bark also used to treat all disorder associated with the menstrual cycle.

2. Vasaka Leaves are used in Asthma, jaundice, cough, skin diseases, urinary disorders and bleeding disorders.

3. Ghrit Kumari know as Aloe vera juice is a great natural aid to detoxify body. As we need to cleanse our systems from time to time because of our stressful lives, the pollution and the junk foods we eat. Drinking Aloe vera juice provides a fantastically rich cocktail of vitamins, minerals and trace elements to help our bodies deal with these stresses and strains every day.

Mensta is very effective in following symptoms

  1. Menstrual Irregularity
  2. Dysmenorrhoea(painful menstruation, typically involving abdominal cramps)
  3. DUB(abnormal bleeding from the vagina that is due to changes in hormone levels)

Benefits of Mensta Syrup

  1. Inhibits PGE2 synthesis
  2. Reduces Dysmenorrhoea-related symptoms
  3. Stimulates Oestrogen and regulates menstrual cycle tube

Dosages: 2 teaspoonful twice daily for three cycles

List if ingredients

  1. Ashoka chhal    1000 mg
  2. Bahera    48 mg
  3. Ghrit Kumari    24 mg
  4. Haritaki    48 mg
  5. Oaruharidra    24 mg
  6. Mustak    48 mg
  7. Rakta chandan    24 mg
  8. Jeera safed    48 mg
  9. Nishoth    48 mg
  10. Vasaka    48 mg
  11. Kalaunji    48 mg
  12. Pippali    48 mg
  13. Ajwain    48 mg
  14. Amrasthi    24 mg
  15. Shunthi    48 mg
  16. Neel kamal    24 mg
  17. Amla    48 mg
  18. Hing    10 mg
  19. Dhataki-pushp    280 mg
  20. Madhu    2000 mg

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