Aragvadhadi Kwath is an ayurvedic herbal decoction. This medicines is also known by many other names as Aragwadhadi Kashaya, Aragvadhadi kashayam, etc. This medicine is very good for chronic non healing wounds, diabetes, treating vomiting, skin diseases with itching.
Ingredients of Aragvadhadi Kwath
| Indrayava – Holarrhena antidysenterica Patali – Stereospermum suaveolens Kakatikta – Trichosanthes tricuspidata Nimba – Azadirachta indica Amruta – Tinospora cordifolia Madhusrava – Moringa oleifera / Marsdenia tenacissima Sruvavriksha – Butea monosperma Pata – Cyclea peltata Bhunimba – Andrographis paniculata |
Saireyaka – Strobilanthes ciliatus Patola – Trichosanthes cucumerina Karanja – Pongamia glabra Pootikaranja – Holopteila integrifolia Saptachada – Alstonia scholaris Agni – Plumbago zeylanica karavella – Bitter gourd – Momordica charantia Bana – Tephrosia purpurea Madanaphala – Randia dumetorum |
The Dosage of Aragvadhadi Kashayam
Take 2 – 24 ml, before food, daily two times in morning and evening or as directed by Ayurvedic doctor.